Pomona Bistro and Wine Bar: Utterly Engaging

Duck leg and thigh confit with Brussels sprouts, bacon, mustard and a sunnyside up egg. at pomona bistro and wine bar sarasota

Jamie G Jameson recently wrote a fantastic blog post about his “utterly engaging” experience at our restaurant. According to the author, we succeed at “bringing together delicious, satisfying food; provocative, nuanced wine; and subtle, seamless service.” Check it out!

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